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Wednesday, February 20, 2013

Baby Shower Cake




















Ingredients:

  1. 350g plain flour
  2. 1 tsp ground cinnamon
  3. 1/2 tsp bicarbonate soda
  4. 150g dark brown soft sugar
  5. 60g golden caster sugar
  6. 250ml sunflower oil
  7. 4 eggs
  8. 3 unpeeled apples, coarsely grated
  9. 120g walnuts, roughly chopped


Note:

First of all heat the oven to 150'C, 130'C fan. Put the bicarbonate soda, flour, and cinnamon in a big bowl, then stir in the sugars, you have to make sure that there aren't any lumps of sugar. Next, add the oil, eggs and apples, and beat everything together. Fold in the walnuts then divide the mixture between the tins and bake for 45 minutes, or until you think the cake is baked the way you like it. Finally, make sure that you allow the cake to cool for a few minutes in the tin and you're all done!

Wednesday, February 6, 2013

Baby Shower Cake

Hello bloggers! Finally, I'm back and exited to share my new cakes and recipes with all of you out there. This last couple of months I've been really busy baking cakes and working on my regular job, but I'm here and we're going to start with something special, a baby shower cake to mark my return on this blog and later I'm going to give you the cakes recipe.











Ingredients (chocolate cake):

  1. 400g butter
  2. 2 cups brown sugar
  3. 1 cup plain flower (1/2 cup)
  4. 1 cup self raising flour
  5. 1 cup Cadbury Cocoa
  6. 1/2 teaspoon bicarbonate soda
  7. 1 cup (250ml) milk
  8. 2 teaspoons instant coffee powder
  9. 1/3 cup (80ml) boiling water

Note:

Make sure you preheat the oven to 180'C, use an electric mixer to beat the butter and sugar, than add the eggs one at a time, beating well between each egg you put in a big bowl. Next, take the mentioned ingredients such as  plain flower, flour, soda and milk put them on a separate bowl and stir until those ingredients are combined. Finally, you bake the cake in preheated oven for 1 hour or when you see that the cake has baked enough it doesn't have exactly 1 hour. When you take the cake out of the oven make sure you set aside for 5 minutes.
This is a short description of a chocolate cake, if you want a fully detailed description fell free to ask. Hope you liked it. Take care!